News: Features
UT News
4 Tons of Spinach, 3 Professors and 1 Life-Changing Discovery
It was 84 years ago this week that UT researchers isolated and named folic acid.
How a Nutrition Class Became One of UT’s Most Popular
The online, synchronous Fundamentals of Nutrition course proves to be as worthwhile as it is engaging for UT undergraduates across all majors and rank years.
How a Nutrition Class Became One of UT’s Most Popular
The online, synchronous Fundamentals of Nutrition course proves to be as worthwhile as it is engaging for UT undergraduates across all majors and rank years.
EdEN Lab Serves Up Nutrition With a Side of Fun
More than 10,000 students and 500 teachers have benefited from school garden projects led by UT nutrition experts.
Dell Medical School Mission Critical
New Inroads on a Quiet and Deadly Cancer
A nutritional sciences and Dell Med faculty research collaboration uses metabolism to address pancreatic cancer.
Dell Medical School Mission Critical
Predicting the Unpredictable Regarding Gestational Diabetes
Nutritional sciences and Dell Med faculty leverage science, medical imaging and AI for predicting the condition.
The Texas Scientist
Science for a Healthier Nation
Nutritional scientists at The University of Texas at Austin are reshaping how people relate to healthy eating at school, in communities and in the workplace.
Dell Medical School
Marissa Burgermaster: Breaking Down Your ‘Gut’ Feelings on Nutrition
Food is one of many factors impacting health, but it can be one of the most difficult to solve for — requiring understanding of nutrition, human behavior, socioeconomic forces and more.
