Susie’s Kitchen 2027 Camp Dates Set
November 10, 2026 • by
Staff Writer
UT Culinary Nutrition and Wellness Camp at Susie’s Kitchen has released the schedule for summer 2027 sessions.
The Department of Nutritional Sciences summer camp, UT Culinary Nutrition and Wellness Camp at Susie’s Kitchen, has published the schedule for Summer 2027. The schedule is:
International Cuisine
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Session 1: June 14 to 18
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Session 2: June 21 to 25
Fueling Healthy Futures!
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Session 3: July 19 to 23
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Session 4: July 26 to 30
The deadline is June 1, or until sessions are full, but sessions fill up quickly. Registration opens at 8 a.m. on Sunday, March 21, 2027, and a link will be live on the camp's home page. Campers ages 8 years old to 17 years old are eligible to apply. There are separate sessions for ages 8 to 12 and 13 to 17.
Campers at Culinary Nutrition and Wellness Camp at Susie’s Kitchen will learn a range of skills, including food and kitchen equipment safety, the basics of nutrition and health, proper cooking and cleaning techniques. Of course, they will also learn to make an array of healthy, innovative, delicious dishes using recipes developed and tested rigorously in the department. Lunch and snacks are prepared by campers.
The camp isn't just about food, and campers won't be in the kitchen all day. They will have a range of indoor and outdoor physical activities, including fitness sessions with trainers from the Fitness Institute of Texas.
They leave camp with a recipe folder of the dishes they made with the same easy-to-follow recipes they used during camp. Each recipe has nutritional information and fun facts about the ingredients used in the recipe. As they re-create the dishes at home, the information they learned at Susie's Kitchen can be reinforced.
